French Cutting Board

Unlike most cutting boards or butcher blocks or whatever you might want to call them the french cutting board is unique in the sense that it is used just for cutting french bread. You just take the bread and lay it in the french cutting board and the pre arranged slicing panels take care of the rest. You won’t come up with a variety of slice sizes and you will be pleased with the uniform result. Make sure you don’t clean the french cutting board with hot water and dish detergent as that will dry out the wood and your cutting board will dry up.